Carrot Cake

Nutrition Facts

Per Serving · 1 Portion

Calories

251

kcal

6 g

Protein

32 g

Carbs

11 g

Fats

0 g

Fiber

Sodium

0 mg

Egg Carrot Cream Cheese (low Fat) Cinnamon Powder Baking Powder Ginger Powder Vanilla Essence Baking Soda Coconut Oil Oats Bran Whipping Cream Powder

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